
2009 first edition. The books is in very good shape with light wear except for some staining that is mostly to the edges of the glued down endpaper (inside of covers) and only a few pages with very slight noticeability to the edge in the actual book. No markings. Ships in a box.
This rare cookbook, "The Art of Healthy Cooking" by the Medical University Women's Club of South Carolina MUSC, is a must-have for anyone interested in cooking, weight loss, and healthy living. With 312 pages of delicious and nutritious recipes, this hardcover book is a valuable addition to any kitchen library.
The book features a ring/wire bound design and is illustrated with beautiful photos that will inspire you to cook and eat well. The first edition book was published in 2009 by Morris Press and is written in English. It belongs to the Health, Treatments & Medicine, Cookbooks, and Food topics, and is perfect for anyone looking to improve their cooking skills and overall health.